|
Visitor's Guide to Tasmania's Reserves
Scamander Conservation Area (405 ha)
A rich Aboriginal history is evident in this area. Middens and the presence of tools and stone assemblages indicate that Aboriginal people used this part of the coast extensively. Mussel, abalone, rock whelk and warrener appear to have been the most commonly eaten shellfish. Small quantities of seal and macropod (kangaroo or wallaby) bone are also found in the middens.
The type of midden varies from large sites that were repeatedly used by small groups or families over generations to sites that may have been used for only one meal.
These areas are established to provide areas for recreation and relaxation as well as to protect native plants and animals, and cultural sites.
We ask you to take special care so that they remain pleasant places to visit and enjoy.
For more information contact:
Parks and Wildlife Service
Eagle Street, St Helens,
Phone (03) 6376 1550
or
Prospect Offices, Bass Highway
South Launceston,
Phone (03) 6336 5312
Note: This map is not intended for navigational purposes.
|